Highly sensitive and selective rGO based Non-Enzymatic electrochemical sensor for propamocarb fungicide pesticide detection
dc.authorid | KARAKUS, SELCAN/0000-0002-8368-4609 | en_US |
dc.authorid | Taşaltın, Nevin/0000-0001-6788-1605 | en_US |
dc.authorid | Baytemir, Gülsen/0000-0002-1143-0730 | en_US |
dc.contributor.author | Taşaltın, Nevin | |
dc.contributor.author | Karakuş, Selcan | |
dc.contributor.author | Taşaltın, Cihat | |
dc.contributor.author | Baytemir, Gülsen | |
dc.date.accessioned | 2024-07-12T21:37:36Z | |
dc.date.available | 2024-07-12T21:37:36Z | |
dc.date.issued | 2022 | en_US |
dc.department | [Belirlenecek] | en_US |
dc.description.abstract | In this study, reduced graphene oxide (rGO) was prepared using a green ultrasonic microwave assisted method and investigated rGO based non-enzymatic electrochemical sensor for detecting a synthetic fungicide as a propamocarb (PM) pesticide. The rGO-based sensor exhibited rapid response within 1 min, low detection limit of 0.6 mu M and wide linear range of (1-5) mu M with a high sensitivity of 101.1 mu A mu M- 1 cm-2 for PM. Besides this, the sensor detected the propamocarb pesticide on the real cucumber sample with high sensitivity in the concentration range of (1-5) mu M within a 1-minute cycle. The sensor is highly selective against propamocarb pesticide. The prepared non-enzymatic electrochemical sensor exhibited high sensitivity, high selectivity, reproducibility, and rapid response. | en_US |
dc.description.sponsorship | TUBITAK [216M421] | en_US |
dc.description.sponsorship | This study was supported by TUBITAK (Grant number 216M421) . | en_US |
dc.identifier.doi | 10.1016/j.foodchem.2021.131267 | |
dc.identifier.issn | 0308-8146 | |
dc.identifier.issn | 1873-7072 | |
dc.identifier.pmid | 34638065 | en_US |
dc.identifier.scopus | 2-s2.0-85116897709 | en_US |
dc.identifier.scopusquality | Q1 | en_US |
dc.identifier.uri | https://doi.org/10.1016/j.foodchem.2021.131267 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12415/6866 | |
dc.identifier.volume | 372 | en_US |
dc.identifier.wos | WOS:000710177400007 | en_US |
dc.identifier.wosquality | Q1 | en_US |
dc.indekslendigikaynak | Web of Science | |
dc.indekslendigikaynak | Scopus | |
dc.indekslendigikaynak | PubMed | |
dc.language.iso | en | en_US |
dc.publisher | Elsevier Sci Ltd | en_US |
dc.relation.ispartof | Food Chemistry | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.snmz | KY04208 | |
dc.subject | Food Security | en_US |
dc.subject | Graphene Oxide | en_US |
dc.subject | Electrochemical Sensor | en_US |
dc.subject | Pesticide | en_US |
dc.subject | Propamocarb Fungicide | en_US |
dc.title | Highly sensitive and selective rGO based Non-Enzymatic electrochemical sensor for propamocarb fungicide pesticide detection | en_US |
dc.type | Article | |
dspace.entity.type | Publication |